Dr. Ralf Jäger, FISSN, CISSN, MBA is a postdoctoral scholar in bio-organic chemistry at the California Institute of Technology (Caltech) in Pasadena, Calif., Ralf originally earned his Ph.D. in organic chemistry from the University of Bonn in Germany. He has authored and published numerous peer-reviewed scientific papers and mainstream media articles on sports nutrition, brain, joint, heart, and gut health. He is an inventor of functional foods and dietary supplements ingredients, as well as an award-winning speaker.